Posts Tagged ‘Kellogg’s’

Halloween Treat!

October 29, 2010

… a recap of all of Shiraz’s most recent, fabulous events and new ventures!

Worked with sponsor@ Kellogg’s at “Blogalicious Weekend” in Miami, FL- celebrating diversity in social media!

Shiraz Events and NYC techies @Microsoft’s Openhouse 2011; a day long preview of their Spring 2011 line of cutting edge technology. See more photos>>

Passing the “In Good Company” cocktail to the ladies of @CrateandBarrel, celebrating the shop-in-shop launch for @Marimekko.

Designed and produced Athleta’s Spring Preview. See more photos>>

Shiraz teamed up with GQ Magazine + Tommy  Hilfiger to showcase the talents of mixologists from NYC leading Speakeasy’s, Pegu Club, Death & Company, The Clover Club.  Shiraz paired “Comfort Food” hors d’oeuvres with the custom cocktails.

Had an incredible time designing Andre Harrell ‘s 50th birthday, at Richi Achiva‘s new NYC spot: The Darby! Guests included Babyface, P. Diddy, the Kardashians and more! Read more>>

In spite of company policies that prohibit men from sporting unnecessary facial hair, next month thousands of people around New York City will begin to grow mustaches to raise money and awareness for prostate cancer charities.

The kick-off event?… “Movember” NYC, where Shiraz Events was on hand catering and mixing cocktails… sporting mustaches too! See more photos>>

As of October 2010, Shiraz Events is the exclusive operator and food/beverage provider for The Wolfsonian Museum as well as the operator of The Cake Factory at the new Dynamo Café in The Wolfsonian Museum. Check out photos of a cupcake decorating party for the kids hosted at the Dynamo!

The celebration of author Paul Pope’s VIP party at Ferrari-Maserati of Ft. Lauderdale. The party was to celebrate Paul Pope’s new book, Deeds of My Fathers. Ferrari clients, friends of Paul Pope and celebrities like Anna Kournikova and Joey Fatone enjoyed Shiraz cocktails, HD’s, florals, + Ferrari colored ties on our staff. See more photos>>.

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Kellogg’s + Motherhood.com Breakfast

August 11, 2010

Executive Chef Tessa Liebman and Catering Manager Michael Adasko brought the “farm to the breakfast table” bright and early last Saturday morning for a Kellogg’s breakfast in conjunction with Motherhood.com.

The morning sun greeted the guests and beautifully illuminated the custom Kellogg’s floral arrangements.

 A cereal bar was paired with market fresh fruits, farm fresh milk, Ronnybrook farm Dreamline yogurt and housemade syrups. The blogging mother’s were also treated to an exclusive Southern inspired Shiraz frittata recipe of fresh Summer corn, jalapeño pepper, sharp cheddar and Corn Pops and Rice Kipsie Treats giveaways.

Table centerpieces alla Kellogg’s